The restaurant Les Tables d’Alfredo, under the direction of Executive Chef Alessandro Cosentino, offers an extremely refined New Year’s Eve menu for December 31, 2025, to celebrate the New Year.

This dinner, served starting at 8:00 PM at the price of 340.00 euros per person, is a succession of fine dining dishes featuring exceptional products like Osetra caviar, 24-karat gold, and luxurious seafood, culminating with a gourmet touch with the citrus tart and the artisanal Panettone.

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